Invitation to a Seminar: Valencia Rice as a Model for Sustainable Cultivation in Albufera

“DOP Arroz de Valencia” invites you to participate in the Seminar: VALENCIAN RICE AS AN EXAMPLE OF THE SUSTAINABLE ADVANTAGES OF RICE CULTIVATIONIN THE NATURAL PARK OF ALBUFERAPlace: Camino Vicente Baldoví, El Palmar (Valencia)Date: Monday 16 June 2025Time: 11:00 am.
The Masterclass on European Rice produced in Valencia, 2025 was successfully completed

The Masterclass entitled: “European Rice from Valencia, between tradition and innovation”, organised by DOP Rice of Valencia. The event was hosted at the Moya Hotel, in the Landete area of Cuenca, and attracted European rice lovers. Participants had the opportunity to learn more about the quality and specificity of European rice with a Protected Designation […]
Successful Seminar on Sustainable Rice Farming at Albufera Park

On Monday 26 May 2025, the seminar “Valencia Rice as an example of the sustainable benefits of rice cultivation in the Albufera Natural Park”, organised by DOP Arroz de Valencia, was successfully held. The event took place in the magnificent natural setting of Camino Vicente Baldoví, El Palmar (València), in the heart of the iconic […]
Cooking Masterclass In Valencia, 2025

The “DOP Rice of Valencia” has the pleasure of inviting you to participate in the Masterclass: Rice from Valecia Between Tradition and Vanguard Location: Hotel Restaurante Moya, Calle Ibáñez Martín, 75 – Landete (Cuenca) Date: Monday, June 2, 2025 Time: 10:00 a.m.
Invitation to the Seminar: Valencia Rice and Sustainable Cultivation in the Albufera Park, 2025

“DOP Arroz de Valencia” has the pleasure to invite ACCIÓN Y COMUNICACIÓN to participate in the seminar: “Valencia Rice as an example of the sustainable benefits of rice cultivation in the Albufera Natural Park”. Location: Camino Vicente Baldoví, El Palmar (València)Date: Monday 26th May 2025Time: 12:00
Successfully completed the Culinary Masterclass in Valencia, “Rice in the Sweet World”, 2025

On Tuesday 13 May 2025, the unique Masterclass “Rice in the Sweet World”, organised by DOP Rice of Valencia at the Centro de Turismo de València (CdT), was a great success. The audience had the opportunity to discover new, creative aspects of European rice from Valencia through sweet recipes of high gastronomy. This special experience […]
Culinary Masterclass in Valencia, “Rice in the Sweet World”, 2025

The ‘DOP Arroz de Valencia’ is pleased to invite you to participate in the Masterclass: “The rice in the sweet world” with Carito Lourenço and Nikolaos Boikos. Place: Centro de Turismo de València (CdT), Paseo de La Alameda, 37 Date: Paseo de La Alameda, 37 Time: 17:00
Seminar Highlights the Sustainability of Rice Cultivation in Valencia’s Albufera Natural Park

On Monday, 5 May 2025, the seminar “Valencia’s rice as an example of the sustainable benefits of rice cultivation in the Albufera Natural Park” was successfully held in El Palmar (València), on Camino Vicente Baldoví. The event, organised by DOP Arroz de Valencia, brought together stakeholders from the agri-food sector to explore the vital link […]
Seminar: Valencia Rice, An Example of Sustainable Cultivation in the Albufera Natural Park

“DOP Arroz de Valencia” invites you to participate in the seminar: RICE OF VALENCIA AS AN EXAMPLE OF THE SUSTAINABLE ADVANTAGES OF RICE CULTIVATION IN THE NATURAL PARK OF ALBUFERA Place: Camino Vicente Baldoví, El Palmar (València) Date: Monday 5 May 2025 Time: 11:00 am.
Highlights: Masterclass at the Sivitanidion School with Dina Nikolaou

The 5th Masterclass at the SIVITANIDION SCHOOL in Athens took place on March 10th with great success! The beloved Food Ambassador Dina Nikolaou presented unique recipes, with sustainable European rice as the protagonist. The audience had the opportunity to enjoy delicious flavours, inspired by European gastronomy, while being informed about the quality, safety and nutritional […]
Highlights from Food Expo 2025 in Athens

EURICE’s participation in the International Food Expo 2025 in Athens was successfully completed! During the exhibition, visitors had the opportunity to enjoy unique flavors of European Rice, through creative recipes prepared by an experienced cook and the Food Ambassador of the program, Mrs. Dina Nicolaou. Our stand was visited by representatives of the Ministry of […]
Cooking Masterclass with Dina Nikolaou in Athens, 2025

The Agricultural Partnership of Thessaloniki, with the distinctive title of EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Masterclass in Cooking with Rice Ambassador Dina Nicolaou and taste unique dishes with semi-sweet Greek rice, lasting about 3 hours. Monday 10/03/2025 Arrival: 16:00, Sivitanideios Public School of […]
Invitation to Foodexpo, 2025 Athens

The Agricultrural Business Partnership of Thessaloniki (EASTH) and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), would like to invite you in Foodexpo 2025 exhibition, to inform you on the sustainability, the safety and the quality of rice production in Europe. During the exhibion, you will have the opportunity to taste unique recipes […]
Cooking Masterclass With Dina Nikolaou at Chalastra Thessaloniki 2025

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Masterclass with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice, lasting about 3 hours. Tuesday 11/02/2025Arrival: 15:00 at the “Misirlou” restaurant (Pavlou Mela 45, Chalastra) P.A. Chef Stories Tania Georgiadou 2310471628 […]
Highlights: Madrid Fusion 2025

From 27 to 29 January, Madrid Fusión 2025 brings together the best of the world’s gastronomy. The Sustainable Rice campaign is one of the key highlights of the Fair this year. Through a partnership between the Agricultural Business Partnership of Thessaloniki and the Consejo Regulador de la DOP Arroz de Valencia, stand visitors are introduced […]
Invitation to Madrid Fusion Exhibition, 2025

The Agricultrural Business Partnership of Thessaloniki (EASTH) and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), would like to invite you in Madrid Fusion 2025 exhibition, to inform you on the sustainability, the safety and the quality of rice production in Europe. During the exhibion, you will have the opportunity to taste unique […]
Highlights: Masterclass With Dina Nikolaou at the Millenium Education Center Halkidiki, 2024

On Tuesday, December 10, 2024, the Agricultural Partnership of Thessaloniki (EASTH) and the Consejo Regulador de la DOP Arroz de Valencia (CRAV) participated in an excellent cooking Masterclass with the Rice Ambassador, Dina Nikolaou, at the Millenium Education Center (Ag. Georgiou 14 , Nea Moudania, Halkidiki). The event, lasting approximately three hours, offered a special […]
Highlights: Masterclass with Dina Nikolaou at the Akadimia art restaurant, 2024

The Agricultural Partnership of Thessaloniki (EASTH) and the Consejo Regulador de la DOP Arroz de Valencia (CRAV) organized a unique cooking Masterclass on Monday, December 9, 2024, at the Akadimia art restaurant (Ag. Mina 3, Thessaloniki). Rice Ambassador, Dina Nicolaou, delivered an impressive three-hour course full of inspiration and flavors,creating three delicious dishes with meso-sperm […]
Highlights: Masterclass With Dina Nikolaou At The Experimental S.A.E.K. of Macedonian Tourism, 2024

In the context of the promotion of European rice, a special cooking Masterclass was held on December 9, 2024, at the Experimental S.A.E.K. of Macedonia Tourism (“Xenia – Helios” Hotel, Peria Beach). Rice Ambassador, Dina Nikolaou, shared her secrets for creating unique rice dishes, offering a three-hour experience full of flavors and aromas. The guests […]
Cooking Masterclass With Dina Nikolaou in N. Moudania, Halkidiki, 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Masterclass with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice, lasting about 3 hours. Tuesday 10/12/2024Arrival: 11:00 at the Millenium Education Center (Ag. Georgiou 14, […]
Cooking Masterclass with Dina Nikolaou in Thessaloniki, December 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Masterclass with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice, lasting about 3 hours. Monday 09/12/2024Arrival: 18:30 at the Akadimia art restaurant (Ag. Mina 3, […]
Cooking Masterclass With Dina Nikolaou at the S.A.E.K. Thessaloniki, 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Masterclass with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice, lasting about 3 hours. Monday 09/12/2024Arrival: 11:00 at the Experimental S.A.E.K. of Macedonian Tourism, Ministry […]
EU RICE Festival in Thessaloniki Greece, 2024

The EU RICE Festival was held with particular success for the fourth consecutive year, on September 28 and 29, at Pier A, in the Port of Thessaloniki.The EU RICE Festival (Festival of Sustainable European Rice Cultivation) was held within the framework of the European EU RICE program, which is implemented by the THESSALONIKI AGRICULTURAL COOPERATIVE […]
Educational trip to Thessaloniki Greece, 2024

On September 27-29, an Educational trip took place in Thessaloniki within the framework of the EURICE program. During this event, journalists and opinion leaders had the opportunity to explore the rice growing area, as well as to learn about the sustainable cultivation practices of this important product. The trip included visits to rice farms, where […]
EU RICE FESTIVAL In Thessaloniki, 2024

The Agricultural Partnership of Thessaloniki with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to the EU Rice Festival. Learn about sustainability,the safety and quality of rice cultivation and its products and taste unique recipes based on European rice produced in Greece and Spain. Saturday 28 […]
Study Trip To Spain, 2024

Within the framework of the provision and promotion program for European rice produced in Greece and Spain, a Study Trip was organized on June 8, 2024, with three invited journalists and opinion leaders from Greece to visit rice fields in Spain.
TASTARRÓS Rice Festival In Valencia, April 2024

Within the framework of the European Program “Information provision and promotion measures on the sustainable aspect of rice production in Greece and Spain-EURICE” and the slogan “Enjoy it’s from Europe”, the Consejo Regulador de la DOP Arroz de Valencia, partner of the Agricultural Partnership of Thessaloniki (EASTH), organized the TASTARRÓS Rice Festival in Valencia on […]
Invitation to TASTARRÒS Rice Festival 2024 in Valencia, Spain

Well, we already have a date for TASTARRÒS 2024. It will be June 8 and 9 in the Plaza del Ayuntamiento de Valencia and it promises to be more motivating than ever. There will be rice, music, culture and, of course, Albufera. Because by now we all know about the sustainable aspects of rice cultivation.
Cooking Seminar With Dina Nikolaou At IEK DELTA 360th Athens, 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Cooking Seminar with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice, lasting approx. 3 hours. Tuesday 12/03/2024Arrival: 11:00 at IEK DELTA 360th (Stadiou 26, Athens) […]
Highlights: Masterclass With Dina Nikolaou In Kavala, 2024

As part of the information and promotion program for European rice produced in Greece and Spain, a three-hour cooking Masterclass with Rice Ambassador Dina Nikolaou was held on February 20, 2024. The Masterclass took place at the ATroufa creative cuisine restaurant in Kavala.The guests had the special honor of trying the unique creations and living […]
Highlights: Masterclass With Dina Nikolaou In Thessaloniki, 2024

As part of the information and promotion program for European rice produced in Greece and Spain, a three-hour cooking Masterclass with Rice Ambassador Dina Nikolaou was held on February 19, 2024. The Masterclass took place at the Akadimia art restaurant in Thessaloniki.The guests had the special honor of trying the unique creations and living a […]
Masterclass with Dina Nicolaou in Kavala, Greece, 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Cooking Masterclass with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice, lasting approx. 3 hours. Tuesday 20/02/2024 Arrival: 14:30 at the restaurant Troufa creative cuisine (Agiou Nikolaou 6, Kavala) […]
Masterclass with Dina Nicolaou in Thessaloniki, Greece, 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Cooking Masterclass with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice, lasting approx. 3 hours. Monday 19/02/2024 Arrival: 19:00 at the Academia Art Restaurant (Agiou Mina 3, Thessaloniki) Rice […]
Highlights: Seminar With Dina Nikolaou At IEK DELTA 360, In Patras, 2024

As part of the information and promotion program for European rice produced in Greece and Spain, a cooking Masterclass with Rice Ambassador Dina Nikolaou was held on January 16, 2024. The Masterclass took place at IEK DELTA 360th in Patras.The guests had the special honor of trying the unique creations and living a special culinary […]
Highlights: Masterclass With Dina Nikolaou In Patras, 2024

As part of the information and promotion program for European rice produced in Greece and Spain, a cooking Masterclass with Rice Ambassador Dina Nikolaou was held on January 16, 2024, which lasted 3 hours. The Masterclass took place at the Bianco restaurant in Patras.The guests had the special honor of trying the unique creations and […]
Highlights: Masterclass With Dina Nikolaou In Agrinio, 2024

As part of the information and promotion program for European rice produced in Greece and Spain, a cooking Masterclass with Rice Ambassador Dina Nikolaou was held on January 15, 2024, which lasted 3 hours. The Masterclass took place at the Marpessa Hotel & Spa restaurant, in Agrinio.The guests had the special honor of trying the […]
Highlights: Masterclass with Dina Nikolaou at Sivitanidio School, Athens 2024

As part of the program to inform and promote European rice produced in Greece and Spain, a cooking Masterclass was held on January 12, 2024 with Rice Ambassador Dina Nikolaou. The Masterclass took place at the Sivitanideo Public School of Arts and Vocations in Kallithea, Athens.The guests had the special honor of trying the unique […]
MasterClass Between Tradition and the Avant-garde, at Castellon, Spain, 2024

The Consejo Regulador de la DOP Arroz de Valencia (CRAV), is pleased to invite you to participate in the masterclass, VALENCIA RICE, between Tradition and the Avant-garde, with the interventions of: Santos Ruiz (CRAV manager) & Angel Garcia Monday, January 22, 2024 Time: 5:30 p.m. Location: CASA LOLA, Passeig de Bonavista, 5. El Grao de […]
Seminar With Dina Nikolaou At IEK DELTA 360, Patras, 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Masterclass with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice. Tuesday 16/01/2024 Arrival: 11:00 at IEK DELTA 360ο (47 Agiou Andreou, Patras) Rice Ambassador: Dina […]
Masterclass With Dina Nikolaou in Patras, 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Cooking Masterclass with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice, lasting approx. 3 hours. Tuesday 16/01/2024Arrival: 15:00 at the Bianco restaurant (Riga Feraio 148-150, […]
Masterclass with Dina Nicolaou at Agrinio, 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend a Cooking Masterclass with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice, lasting approx. 3 hours. Monday 15/01/2024Arrival: 17:00 at the restaurant of Marpessa Hotel & […]
Seminar With Dina Nikolaou At Sivitanideo School, Athens 2024

The Agricultural Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend an Educational seminar with Rice Ambassador Dina Nikolaou and taste unique dishes with meso-sperm Greek rice. Friday 12/01/2024Arrival: 15:30 at Sivitanidio Public School of Arts and Vocations (Thessalonikis 151, P.O. 176 10, Kallithea, […]
Educational Seminar at IEK Tourism of Macedonia, 2023

As part of the European program entitled “Actions to Inform and Promote Sustainable Rice Production in Greece and Spain”, an educational seminar was organized at the IEK Tourism Macedonia of the Ministry of Tourism for the dynamic audience of the next generation of cooks and confectioners.The program with the distinctive title EU RICE, implemented by […]
Highlights, Masterclass Thessaloniki, 2023

As part of the program to inform and promote European rice produced in Greece and Spain, a Masterclass on cooking authentic Spanish paella was held on December 14, 2023 by Santos Ruiz Alvarez with Albufera rice. The Masterclass took place at the Maiami Seafood Restaurant in Kalamaria. The guests had the special honor of tasting […]
Promotional Event in Xanthi, 2023

In the unique area of the KooKooVaya Urban Gastronomy restaurant, in Xanthi, a unique seminar was successfully held to present the sustainable aspect of the cultivation of the Greek mesosperm rice, variety Ronaldo, within the framework of the EU RICE program, on Wednesday 12/13/2023.At the Seminar, the Culinary Expert Smaragda Makri, presented through three recipes, […]
Educational Seminar at IEK DELTA 360, Xanthi, 2023

In the framework of the European program entitled “Actions to Inform and Promote Sustainable Rice Production in Greece and Spain” an educational seminar IEK DELTA 360o was organized for the dynamic audience of the next generation of cooks and confectioners. The program with the distinctive title EU RICE, implemented by the Agricultural Partnership of Thessaloniki […]
Educational Seminar at the IEK Tourism of Thrace, 2023

In the framework of the European program entitled “Activities to Inform and Promote Sustainable Rice Production in Greece and Spain”, an educational seminar was organized at the IEK Tourism Thrace of the Ministry of Tourism for the dynamic audience of the next generation of cooks and confectioners. The programme, with the distinctive title EU RICE, […]
Educational Seminar in Alexandroupoli, 2023

In the unique space of the Thea Thalassa restaurant, in Alexandroupolis, a unique seminar was successfully held to present the sustainable aspect of the cultivation of Greek mesosperm rice, Ronaldo variety, within the framework of the EU RICE program, on Tuesday 12/12/2023.The guests, representatives of agencies, professional organizations,catering, hospitality, media and journalists were informed about […]
Educational Seminar at the DIEK Sindos, 2023

In the framework of the European program entitled “Actions to Inform and Promote Sustainable Rice Production in Greece and Spain” an educational seminar was organized at DIEK Sindos for the dynamic audience of the next generation of cooks and confectioners. The program with the distinctive title EU RICE, implemented by the Agricultural Partnership of Thessaloniki […]
Invitation: Educational seminar at IEK DELTA 360th, Xanthi, 2023

The Agricultural Partnership of Thessaloniki, with the distinctive title of EASTH, and the Consejo Regulador de la DOP Arroz de Valencia (CRAV), invite you to attend an Educational seminar and taste unique dishes with meso-sperm Greek rice lasting about 3 hours. Wednesday 13/12/2023 Arrival: 11:00 at IEK DELTA 360th (Leonardopoulou 1 & C. Kondyli, Xanthi) […]