On Monday, June 16, and Wednesday, June 25, 2025, a special seminar was held at the Albufera Natural Park in Valencia entitled:
“Rice of Valencia as an Example of the Sustainable Advantages of Rice Cultivation.”
Participants had the opportunity to learn firsthand about the unique method of rice cultivation in Valencia, within an ecosystem that harmoniously combines agriculture and nature. The event highlighted the role of water, biodiversity, and responsible agricultural practices that make Rice of Valencia a model of sustainable production.
Through presentations and field visits to the rice paddies, attendees understood the importance of protecting the natural environment and preserving traditional cultivation methods. The seminar was a celebration of knowledge, culture, and commitment to sustainable agriculture.
