Seminar at IEK Praxis, March 15
A unique experience was experienced by those who attended the successful Cooking Training Seminar held at I.I.E.K. PRAXIS on Tuesday 15/03 for the European Rice produced in Greece and Spain!Thanks to everyone who participated!Here are some photos from the recipes starring rice and their execution during the Seminar.
Educational seminar at BCA College, March 14
European Rice, visited BCA College, in Athens, on 14/03, for a training seminar and the experience was special for all participants!See below photographic material, with some dishes prepared at the event, starring the European Rice produced in Greece and Spain!
Seminar at Yoleni’s Greek Gastronomy Center in Athens, March 14
A successful event took place at Yoleni’s Greek Gastronomy Center, on Monday 14/03 for European Rice! Chef Instructor Katerina Hanioti, delivered an Informative Seminar on European Rice and those who attended, were informed about the action and sustainability of wetlands, as well as tried unique recipes based on rice! We thank those who participated in […]
International FoodExpo Greece Exhibition, March 2022
The Agricultural Corporate Partnership of Thessaloniki, with the distinctive title EASTH, and the Consejo de la DOP Arroz de Valencia, in the framework of the European Program “Information and Promotion Actions aimed at highlighting the sustainable aspect of rice production in Greece and Spain” with the distinctive EU RICE title, participated in the International FoodExpo […]
