A unique culinary Masterclass dedicated to Greek medium-grain rice was successfully held on Wednesday, November 4th, at Marina Restaurant in Nea Moudania, Chalkidiki.
The event was organized in the framework of the collaboration between the Agricultural Partnership of Thessaloniki (EASTH) and the Consejo Regulador de la DOP Arroz de Valencia (CRAV).
The guest of honor and star of the afternoon was Rice Ambassador Dina Nikolaou, who guided attendees through the secrets and exceptional flavor of medium-grain rice. During the three-hour Masterclass, guests had the opportunity to watch live preparations of original recipes and taste exquisite dishes highlighting the quality and value of this local product.
A warm thank you to everyone who attended and shared this unique gastronomic experience with us!
