Ingredients:· 500g Rice with D.O. Valencia500g Cabbage or cauliflower (cut into 3-4 cm pieces)· 100g Spring Garlic150g Potatoes (cut to the same size as the cabbage)400g pork ribs· Salt and Saffron· Olive oil· A pinch of natural crushed tomato· A pinch of red pepper Elaboration:Put the paella with the oil on the fire and, once hot, add a little salt …
Ingredients for 6 portions:• 4 medium sized, ripe and round Tomatoes• 6 Green or Red or Yellow Bell Peppers• 2 Zucchini, round or short (easier to hollow)• 2 Red Onions, finely chopped• 150g Medium grain Rice• 80g roasted Pine Nuts• 80g Blond Raisins• ½ cup Parsley, finely chopped• ½ cup Spearmint, finely chopped• 100ml Olive Oil• 30ml Pekmez (Must Syrup)• …
